Festive Dining Menu

Available 23rd November - 23rd December

STARTERS

Ham hock
baked apple, gingerbread, parsley cress

Pan-fried brill
leek, confit potato, truffle, chervil oil

Pumpkin soup
cinnamon, nutmeg, sour cream mousse

MAINS

Pan-fried sea bass
shellfish bisque, baby onions, lardons, crab ravioli

Parmesan gnocchi
Jerusalem artichoke, wild mushroom, kale

Venison
parsnip, beetroot, chocolate, spinach, port reduction

DESSERTS

Amberley Castle Christmas pudding
brandy, fig, pistachio

Chocolate
mousse, pear, honeycomb

Spiced orange cake
cranberry, yoghurt

Coffee, or a selection of teas & petits fours (£6.50 per person)

Allergy Information

Some of our foods may contain nuts and other allergens. If you have any special dietary requirements, please speak to a member of our restaurant team who can advise you on your choice.

Details

23rd November - 23rd December

Festive Lunch
Monday - Sunday 12.00pm - 2.00pm

Three courses £37.50

Reserve a table

Festive Celebration

For groups of four or more, hire one of our characterful private dining rooms and enjoy our three-course menu with festive novelties.

Served all week for pre-booked lunch or dinner only.

Lunch £37.50
Dinner £60

To make a group reservation, please call 01798 831 992 or email events@amberleycastle.co.uk