Festive Dinner Menu

Available 23rd November - 23rd December

STARTERS

Ham hock
baked apple, gingerbread, parsley cress

Pan-fried brill
leek, confit potato, truffle, chervil oil

Pumpkin soup
cinnamon, nutmeg, sour cream mousse

MAINS

Pan-fried sea bass
shellfish bisque, baby onions, lardons, crab ravioli

Parmesan gnocchi
Jerusalem artichoke, wild mushroom, kale

Venison
parsnip, beetroot, chocolate, spinach, port reduction

DESSERTS

Amberley Castle Christmas pudding
brandy, fig, pistachio

Chocolate
mousse, pear, honeycomb

Spiced orange cake
cranberry, yogurt

Coffee, or a selection of teas & petits fours (£6.50 per person)

Allergy Information

Some of our food and drinks may contain nuts and other allergens. If you have any special dietary requirements, please speak to a member of our team before placing an order so that we can advise you on your choice. As we handle all allergens in our kitchens, we unfortunately cannot guarantee to be trace free.

Details

23rd November - 23rd December

Festive Dinner
Wednesday - Sunday 7.00pm - 9.00pm

Three courses £75

To book a table, please call 01798 831 992 or email info@amberleycastle.co.uk.